Skip to content High contrast mode

MScFood Safety and Quality Engineering

Tuition fee $7,500.00 per year
Application fee $350.00 one-time
Deposit $350.00 one-time

Overview

The MSc in Food Safety and Quality is designed to develop your undergraduate knowledge and improve it through application and research. The field of Food Science is broad and the programme reflects this diversity, with emphasis on Raw Material Qualifying, Processing Technology, Quality Analysis and Quality Assurance. Throughout your stay at Debrecen University, as a postgraduate student of Food Safety and Quality, you will have a personal academic tutor to guide you through your studies and to meet your individual goals and interests. We offer you a 4 week field practice in summer.

Programme structure

Areas of study: Organic and Biochemistry, Food Safety and Quality, Food Processing Technology, Economics, Physical, Chemical and Microbiological Analysis, Laboratory Practices

Apply now! Academic year 2018/19
Application deadline
May 31, 2018 23:59
Europe/Budapest time
Studies commence
Sep 2, 2018
Apply now! Spring semester 2018/19
Application start
Sep 1, 2018
Application deadline
Dec 1, 2018 23:59
Europe/Budapest time
Studies commence
Feb 2, 2019

Application deadlines apply to citizens of: United States