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MScFood Safety and Quality Engineering

Tuition fee $7,500 per year
Application fee $150 one-time
Deposit €50 one-time

This 50 EUR is an acceptance insurance paid to our agency to guarantee your acceptance letter. This means, if we cannot get you acceptance letter, then we refund you back this amount fully.

Please note that this amount will increase to 60 EUR from May 1, 2020 and further to 75 EUR from June 1, 2020. Complete your application package as early as possible and enjoy the lower prices!

Overview

The MSc in Food Safety and Quality is designed to develop your undergraduate knowledge and improve it through application and research. The field of Food Science is broad and the programme reflects this diversity, with emphasis on Raw Material Qualifying, Processing Technology, Quality Analysis and Quality Assurance. Throughout your stay at Debrecen University, as a postgraduate student of Food Safety and Quality, you will have a personal academic tutor to guide you through your studies and to meet your individual goals and interests. We offer you a 4 week field practice in summer.

Programme structure

Areas of study: Organic and Biochemistry, Food Safety and Quality, Food Processing Technology, Economics, Physical, Chemical and Microbiological Analysis, Laboratory Practices

Apply now! Academic year 2019/20
Application period has ended
Studies commence
Sep 2, 2019
Apply now! Spring semester 2019/20
Application period has ended
Studies commence
Feb 2, 2020

Application deadlines apply to citizens of: United States

Apply now! Academic year 2019/20
Application period has ended
Studies commence
Sep 2, 2019
Apply now! Spring semester 2019/20
Application period has ended
Studies commence
Feb 2, 2020

Application deadlines apply to citizens of: United States